Chilli Cheese Garlic Paratha Recipe: Chilli Cheese Garlic Paratha is a mouthwatering creation that fuses the magic of Indian flatbread (paratha) with a spicy, cheesy, and garlicky seasoning. A soft ...

Chilli Garlic Paratha Recipe: Wheat flour batter combined with a butter, chilli flakes and garlic mixture. You can make this yummy paratha for breakfast, lunch or even dinner. It tastes best when ...

Mix together the chilli, garlic granules and sea salt. Put the kale in a large bowl and massage the oil into the leaves. Toss with the seasoning. Spread the leaves out in a single layer on two ...

Heat oil in a non-stick pan, add garlic cloves, and sauté for a few seconds. Add red chilli and sauté for a few more seconds.

Garlic Lachha Paratha is a versatile meal that goes well with curries, pickles, and even just a dab of butter because of its crispy layers and pungent garlic flavor. Here are some easy techniques ...

A healthy and wholesome paratha made with stuffing of roasted gram flour, spices and mustard seeds. A spicy pea curry in ...

It’s served with salad, rice and a soy, chilli and garlic dressing. I have made this delicious dish as a whole but I have found the sauce is a magic way to whip up a most excellent week-night meal.

Sauté the garlic, chilli and ginger in the oil and add the carrots once they are starting to change colour. Place the sliced shallots in the base of an oven proof dish. Add the ginger mixture on ...

The latest addition to Mainland’s Special Reserve Range, the new Chilli & Garlic Brie is hand crafted and full of flavour. It’s smooth and creamy and combines the perfect pairing of chilli and ...

Leave at room temperature while preparing the other ingredients. Mince the garlic. Slice the banana chilli on the diagonal into 3mm (⅛in) pieces. Cut the bird’s-eye chilli in half lengthwise ...