2. Add chopped onions, tomatoes, green chillies and green coriander to it. 3. Season the chaat by adding lemon juice, salt, chaat masala and tomato ketchup. 4. Put the chaat in a bowl and garnish ...

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And we cannot wait to have some delicious foods to celebrate. This dahi puri chaat recipe is on our menu. Holi is almost here! This year, the festival of colours will be celebrated on March 14, 2025.