When a nightclub singer from Michigan visited Alabama in 1975, he had no idea he’d soon open a restaurant that would still be ...

As Whidbey’s shores continue to be closed to the harvesting of butter and varnish clams, scientists are still scratching ...

Steamed mussels with white wine and saffron make for an elegant entrée that comes together in just 10 minutes. The white wine ...

The European Union produced more than a million tonnes from aquaculture in 2023, the most recent year for which statistics ...

Finding exceptional seafood in landlocked Kansas might seem like searching for a snowball in summer, but Hook & Reel Cajun ...

Eating leafy greens may help boost testosterone levels. However, if you're not a big green eater, beans, nuts and dark ...

The County of San Diego is advising people not to eat locally harvested mussels, clams, scallops or oysters that were not ...

There’s no way to completely avoid microplastics. The good news is that there are steps you can take to reduce your ...

Billingsgate Seafood in Oakland was founded by the chefs behind the San Francisco wholesaler, Four Star Seafood & Provisions.

A shell string collection event will be held in September for native oysters, OC Coastkeeper Marine Restoration Director ...

The Puget Sound Estuarium and Deschutes Estuary Restoration Team (DERT) are working on the critters and plants that will ...

The University of Southampton is leading a £3 million project to boost sustainable, resilient mollusc farming in Asia ...