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Salmon Cakes
These flavorful dill Salmon Cakes or salmon patties are a great option for a light meal or brunch. We love serving them with several sauces, fresh lemon slices and a bright leafy green salad. There ...
Salmon Cakes – These restaurant quality salmon cakes are one of my favorite salmon recipes. They’re made in one bowl with simple, wholesome ingredients like eggs, almond flour, spices ...
These tinned salmon fishcakes are perfect for a family ... Place the fishcakes on a tray and chill for at least 20 minutes before cooking, or leave in the fridge for up to 24 hours.
However, not everyone who enjoys eating freshly cooked salmon fillets is a fan of the skin, which can also be a nuisance when cooking. Many home cooks will discover the skin remains soft rather ...
Unless you have your own backyard chicken flock, you may be scrambling for a way to cut down on egg consumption these days.
Sockeye Salmon has deep red flesh and a more intense, robust flavor, making it ideal for bold recipes. Coho Salmon has lighter-colored flesh and a more delicate flavor, making it more versatile for ...
Looking for the best salmon recipes to make the most of the versatile fish? Salmon is the best of allies when it comes to entertaining, thanks to its versatility and intense flavour providing ample ...
🍋 A light and zesty recipe that enhances silver salmon’s natural flavor.
Bittersweet, milk and white chocolate — plus a good dose of cocoa powder — are all invited to the brownie dance floor.