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1. Cut beef Brisket Flat Half into 3 or 4 pieces. Heat oil in a stockpot over medium heat until hot. Place beef brisket in stockpot; brown pieces evenly. Remove brisket from stockpot ...

1. Cut beef Brisket Flat Half into 3 or 4 pieces. Heat oil in stockpot over medium heat until hot. Place beef brisket in stockpot; brown pieces evenly. Remove brisket from stockpot; set aside.