Food & Wine's guide to dried mushrooms offers mouth-watering risotto recipes, hearty casserole ideas and more.

It’s the time of year for morel mushroom hunters to search for Minnesota’s official state mushroom. But this year isn’t the best for them, as its been dry and the mushrooms need ...

Dried mushrooms on strings, photo: Łukasz Głowala / Forum The tradition of homemade preserves and pickles has been an cherished part of Polish culinary habits for hundreds of years. Not so long ago ...

Dried mushrooms are available all year round ... Cool to room temperature and pack in rigid containers. Cook from frozen unless stir-frying, when you will need to thaw them first in order to ...

Even if you're just dipping your toes into the wide, wonderful world of cooking, you may have already been faced with the opportunity to use dried mushrooms versus their fresh counterparts.

Good dried mushrooms have large ... or until the meat is cooked through. While the mushrooms are cooking, bring a large pot of water to the boil. Cut the iceberg lettuce into wide strips.

Dried morels are more flavorful than fresh and the soaking liquid used to reconstitute ... Boil for a few seconds to deglaze, then combine the mixture in one of the skillets. Continue cooking, ...