Salmon skin can be a real pain to deal with. Unlike some fish with delicate, easy-to-peel skin, salmon skin tends to cling ...

Unlike some fish with delicate, easy-to-peel skin, salmon skin tends to cling tightly to the flesh, requiring a sharp knife and a steady ... broiling your salmon upside down like this," she ...

Most people have seen a knife butchered (pun intended) by someone using a power tool to sharpen a knife. That’s because most tools that get pressed into service as an electric knife sharpener are ...

A man and a woman walk in and ask the owner, who has over 30 years of experience, for a service. When he asks what they need, the woman explains she wants an emblem moved from one knife to another.

What length you want comes down to personal preference. How large are your hands? How practiced are you in knife control? I’d also argue that it’s helpful to have different sizes for different ...

However, I will say that I have been a prolific purchaser of cutlery since I got my first knife at age 5. I even started a sharpening business years ago just to fund my “hobby.” If you don’t want a ...

The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...

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