as it could suggest that the bread is intrinsically French when the truth might be that it bears only a slight resemblance to a similar loaf made in France. Before you buy, try to determine why ...

It’s almost here — the date almost came and went before I noticed. There has been a lot going on in my life lately (almost ...

I’m loving it! I hope you’ll find a new appreciation for yeasted, lightly enriched breads and for the American loaf bread tradition. This classic French bread recipe was meant to be served alo ...

This recipe is one that is super simple on it ... Choose a crusty bread. Use a sturdy loaf of French bread with a firm crust ...

Pain de campagne is very good toasted, rubbed with a cut clove of garlic and brushed with olive oil, or buttered while hot, and has a much more robust flavour than white crusty French bread.

A good homemade sandwich bread recipe produces a loaf that has character but is soft ... on an early 18th-century English bread called “French bread.” The only change I’ve made is cutting ...

The simplest dishes, like French toast ... big differences when I soaked the bread in each mixture The recipe called for an enriched and slightly sweet loaf such as challah (my top recommendation ...

Cheesy, meaty, and saucy, this stuffed lasagna bread recipe combines two classics - lasagna and garlic bread - into one tasty ...