Kali Masoor Pulao is packed with taste and nutrition, making it an excellent meal option when you crave something wholesome. Rinse and soak the kali masoor dal overnight or for at least 8 hours so ...

First, rinse the masoor dal and rice separately under running water until the water runs clear. Soak them in water for around 30 mins. 2. Now, heat some ghee in a pressure cooker. Add cumin seeds and ...

Masoor dal dosa, a lentil-based Indian pancake that offers a nutritious twist to the traditional dosa, which is typically ...