The time spent preparing a full meal may seem like just a matter of hours, but for Egyptian women, especially when making mahshi — stuffed vegetables known in some cultures as dolma — time is not ...

Meaning: If you use these links to buy something, we will not earn a commission. Eggplant Parmesan is not as widely available, but you can find it on many menus at restaurants nationwide. Chains large ...

Ramadan drinks have long been a staple of Egyptian culture, with classics like sobia and kharoub. This year, there’s a growing trend of incorporating these traditional beverages into modern café ...