These samosas, double-fried till perfectly crispy and filled with a tender, saucy, flavorful scratch-made chicken curry, are ...

Dosa is a delicious and crispy South Indian dish made from rice and lentils. It has been eaten for hundreds of years and has ...

Try out these 7 healthy lunch recipes that can help you achieve a smaller waistline and support your weight loss goals.

Millet-based idli-dosa batter is healthier than the traditional blends prepared using lentils and rice. You can use a few grains to make instant mixtures and serve South Indian staples in a jiffy.

Shredded meat and scrambled eggs are cooked together with spices. Often served with naan or rice. For spice lovers scrambled eggs cooked with onions, tomatoes, and Indian spices is a perfect fit. Hard ...

Masala dosa is also nutritious. The fermented batter is rich in probiotics, aiding digestion. The combination of rice and lentils provides a complete protein source. While the traditional recipe uses ...

In another reel shared on Instagram, Bhagyashree is savouring paani puri and wrote, "Lohri di lakh lakh vadhaiyan! Kitna naache, kitni paani puri khayi, kitni khushiyan batori. Dhol tashe, gur batashe ...

In 2025, it's time to shift from processed tetra packs and embrace the goodness of fresh, homemade juices, smoothies, and masalas with a trusty mixer grinder or juicer. Explore top picks that ...

Many different types of dosa were prepared right in front of her. Sarah in the caption of her reel, calls dosa one of her longest-standing favourite dishes. And the Masala Dosa at The Rameshwaram Cafe ...

Masala chai, a beloved worldwide drink, relies on a balanced blend of black tea, milk, and spices. Key spices like ginger, cardamom, and cinnamon contribute to its rich flavor and health benefits ...

Blend dosa batter, tofu, and salt into a smooth paste ... Pour batter into a pan, add oil or ghee, and cook well. Place the pea masala in the middle. Serve your high-protein uttapam with peanut ...

Bathua dosa is a delicious and nutritious dosa recipe. It is easy to make and full of flavours. Read on to know more. As soon as winter arrives, Indian kitchens start brimming with seasonal vegetables ...