One of the reasons I love cooking with my Crock Pot is everything tastes like I spent hours making the dish. And while it is true that slow cooking is called that for a reason — things cook slowly and ...

They also keep the roast off the hot bottom of the Crock Pot, which helps the meat cook more evenly and come out fork tender. I highly recommend cooking Crock Pot tri tip on low for 6 to 8 hours.

Substitute regular egg noodles if pot pie noodles aren't available ... This warming chicken dish is slow-cooked in Moroccan spices and then served on a bed of fluffy couscous with a sprinkle ...

This Moroccan Vegetable Stew with chickpeas is brimming with warm Moroccan spices. It’s packed with plants and cooked in ...

Patrick's Day dinner with this tender slow cooker corned beef and cabbage recipe. This traditional one-pot meal combines salt-cured beef brisket with fresh vegetables, cooking low and slow until ...

One of the most elaborate and much regarded dish in Moroccan cuisine is Bistilla. Given the conveniences available in our ...

You can also just give them a good sear in a pan and skip the oven. They finish cooking them in a Moroccan tomato sauce. "This sauce is like a traditional Pomodoro, except we add more Persian ...

and has made dishes in each and every one, similarly to how you would be using them in your own home. Crock-Pot is one of the big names in the slow cooker world, and the brand’s CSC112 held up ...