The tonkotsu ramen at Ikedo in Port Washington. Credit: Newsday/Andi Berlin This adorable spot wows with its near-perfect bowl of tonkotsu ($16.50), which features a 10-hour broth and al ...

They are perfect for pondering when you wait these painstakingly long 5 minutes for the noodles to cook dinner. Today, there are dozens of instant ramen brands available in grocery shops around the ...

When it comes to ramen, D.C. has an embarrassment of riches. With long-running noodle bars, newcomers making a name for themselves, and global chains touching down, the area has a bit of everything.

You could discuss it for hours, and yet you’d struggle to find a dish quite so warming, for both the soul and the body, than a plentiful bowl of ramen. Amid the chilly, more downbeat time of year we ...

If you’ve not heard of Hitachi Astemo, you are forgiven, as the brand sits a level above companies like Nissin, Keihin and Showa, helping each of them to develop new products. Two of those brands ...

Looking for great ramen in Las Vegas? All you need to do is head to Chinatown. Or not. In the past few years, the ramen scene in Las Vegas has exploded with hot, comforting bowls of noodles taking ...

It was only in 1958 that the first instant ramen was introduced by Nissin Food Holdings ... from Traditional Tonkotsu Ramen made with pork bone broth, to variations on that broth, like Curry ...

You’re probably wondering, what’s ramyun? It refers to Korean instant noodles, whereas ramen is more acquainted with Japanese tonkotsu. “We wanted to make that distinction because we see how ...

For all the ramen lovers out there, this guide serves to teach you all you need to know about these soup noodles. We first break down our list into the five main types of ramen and then offer our ...

Mensho Ramen, the popular Japanese chain that made its Arizona debut last summer, is gearing up to open a second location in Phoenix on Saturday. The ramen shop will open at 4 p.m. inside the ...