Micro decisions can have macro consequences. A soft matter physicist reveals how interactions within simple cellular ...

The microbiology culture market is projected to grow at a CAGR of ~6% over the forecast period. Major factors driving growth ...

In the past 60 years, most of the nutrient extraction from the ocean has occurred through the fishing of medium-sized predators like herring and mackerel—which are both hunters and prey and ...

Eden's simulations revealed that they could accomplish this by changing the thickness of the agar medium. The results confirmed their hypothesis; the larvae were responding to the electric field ...

At the end of this period, aliquots were plated on Hektoen agar, XLT4 agar and brilliant green agar and incubated at 37 ºC for 18 to 24 h. The antimicrobial susceptibility profile was determined by ...

Foods, including certain fish, egg yolks, and mushrooms, contain vitamin D. Changing your diet may help reduce or prevent vitamin D deficiency. The daily value (DV) for vitamin D is 600-800 IU (15 ...

Villous atrophy occurs when your intestinal villi—the microscopic, finger-like tentacles that line the wall of your small intestine—erode away, leaving a virtually flat surface. Celiac disease, an ...

Department of Environmental Biotechnology, Faculty of Biotechnology and Food Sciences, Lodz University of Technology, Wólczańska Street 171/173, 90-530 Łódź, Poland ...

The emergence of drug-resistant superbugs poses a critical global health threat, necessitating innovative treatment strategies. Neisseria gonorrhoeae (Ng) causes a sexually transmitted disease called ...

Refined sugar and processed foods contribute to chronic inflammation and insulin resistance. Avoid: Sugary drinks (soda, packaged juices) White bread, pasta, and pastries Processed snacks and fast ...