The star of the recipe, they offer slightly sweet and mild flavors that deepen beautifully when seasoned and roasted. Olive ...

Simon Hopkinson's recipe for ... place into the oven. Bake for about 45 minutes to one hour, turning the heat down a little if you notice any excessive scorching of the peppers.

Cooking tip: This recipe works well in the oven, but the peppers could also be roasted on a medium-hot grill for roughly the same amount of time as the recipe calls for. Turn them so they char ...

The roasted baby peppers add sweetness and colour – chop up two regular peppers if you can’t find the smaller variety. Preheat the oven to 220C ... You can make this recipe with any fish ...

Navarre, specifically the area around Lodosa, is known for its piquillo peppers, which trace their horticultural beginnings ...

Topped with bright homemade giardiniera and roasted sweet peppers ... an Italian pickled condiment, typically includes cauliflower, carrots, celery, and vinegar. This recipe also includes fennel ...