Pani puri, also known as golgappa or puchka, is a popular street food enjoyed by millions across India and beyond. Its crispy ...

In addition to the two fried items that are a must-have during Diwali (kaju burfi and rasgulla), many revelers also make pani ...

Nagpur vendor offers a unique deal—lifetime Pani Puri for ₹99,000—creating a buzz across the city among street food lovers ...

Spreadable butter with Indian twists like garlic naan butter, spiced ghee, or honey-cardamom flavors for a desi touch. A ...

Stir well and refrigerate. Make a small hole in each puri and arrange on a serving plate. Add ½ tsp beansprouts and ½ tsp boondi. Pour the chilled pani paste into the puris and eat immediately.

Pani Puri is a street food classic in India. But what makes it irresistible is the tangy, spicy water. If you're craving some, new twists to your pani puri, we've got 5 recipes that will level up your ...

Sharing the video of rice paper pani puri on his Instagram, Abhinay wrote in the caption, "Hai na full festive feels and innovative, saw someone on Instagram making these rice paper pillows and ...

The coin-operated pani puri machine has six nozzles, potato dispenser and gives out puris one at a time. It also makes ready-to-make pani flavour powders that can be used with mineral water.

The spread of memes, jokes about "export units," and "foreign collaborations," and even witty remarks about Pani Puri becoming a global export demonstrates how vital social media is to make even a ...

A pani puri vendor from Tamil Nadu has come under the Goods and Services Tax (GST) authorities' scanner after reportedly receiving online payments amounting to Rs 40 lakh during the 2023-24 ...