Wondering how to get rid of the bhang hangover? Here are few remedies that can help you reduce the effect of bhang.

To satisfy your festive cravings, here are 10 lip-smacking curd-based chaat recipes for your Holi celebration.

Bageshwar: As dawn breaks over the serene hills, silence of the night is broken by the laughter of children as their little ...

Sprinkle some roasted cumin powder and red chili powder on it, you can also add sev, pomegrante seeds, and finely chopped ...

If you are also planning to make chaat-pakoras on Holi, then definitely make sweet dry ginger to eat with them. Dry ginger ...

As a child, Holi was without a doubt one of the most eagerly anticipated festivals. The excitement would build up long before ...

Knee-deep planning your banger of a Holi bash? This Holi-special chaat recipe will be a sure-shot hit among your guests!

Get a bite of The Great British Menu as Prashad cooks up a mouth-watering tasting menu, inspired by its appearance on the TV ...

What’s the difference? Many confuse dahi (curd) and yogurt, but they are not the same! Learn about their preparation, ...

Mix besan (gram flour), methi (fenugreek leaves), spices and water to form a dough. Shape into small dumplings and deep-fry ...

In a proactive move to ensure food safety during the upcoming festive season, Deputy Commissioner Ananya Mittal has directed a rigorous testing campaign across the city. Acting on these instructions, ...