Wash Poha under running water for few seconds, and drain the excess water and let it sit for 5 minutes until it gets soften.

About Poha Recipe: Poha is an easy, delicious and healthy breakfast recipe, popular in Maharashtra. Made with onions, potatoes and seasoning like chillies, crushed peanuts, lemon and curry leaves make ...

start by rinsing 1 cup of Poha (flattened rice flakes) under cold water until they soften, then set aside. In a pan, heat 1 tablespoon of oil and add mustard seeds, cumin seeds, curry leaves ...

For this, you need one and a half cups of millet poha, one small onion, two tablespoons of oil, a teaspoon of cumin seeds, 8-10 curry leaves, 1-2 green chillies, half a cup of peanuts, two ...