James Beard-nominated chef Gregory Leon of Milwaukee, Wisconsin, revealed to Fox News Digital why he makes his mother's devil's food cake recipe on his birthday each year.

Coimbra’s biggest sweets festival returns on March 22-23 at the Convent of São Francisco, featuring nearly 50 confectioners, ...

George then followed with a lovely and emotional speech and thanked everyone for coming and how special it was for us. The ...

Devil's food cake has been a chocolate lover's delight ... "Inspired by the cuisine of Spain and Portugal," Leon said, Amilinda's dishes use locally sourced ingredients paired with specialty ...

The Coimbra Conventual and Contemporary Sweets Exhibition, scheduled for March, will feature almost 50 confectioners, national and international, making the event the largest in the country in terms ...