Quite a few newer restaurants in the city like O Cafe are changing that. One of the standout dishes in this special platter was the Kongu "Nattu Kozhi' varuval (tender chicken with freshly ground ...

There’s Gongura Prawns Biryani, Chittimutyala Pulao and Natu Kodi Pulusu. Kritunga is dedicated to reviving ancient millets by incorporating Ragi Mudde and Millet Payasam in its menu. Where: 28/1 8th ...

Hoppers is led by cofounder Karan Gokani and serves Sri Lankan-inspired dishes like dosas, kothu, and the restaurant’s namesake, hoppers. The new Vegan Marrow Varuval is an “inclusive plant-based ...