About Kaddu ki Sabzi Recipe: A light and simple recipe where pumpkin pieces are cooked thoroughly in a variety of masalas. This is a delicious recipe that you can cook for casual lunch with family and ...

To prepare Kaddu ki Sabzi, in a heavy bottomed wide wok / Kadai, heat the oil. On medium flame, cook the pumpkin for 5 minutes or so, then add all remaining powdered spices, including crushed Jaggery, ...

They are also popular in traditional dishes such as "kaddu ki sabzi," a North Indian curry usually served with puris or parathas. In South India, pumpkin sambar (a lentil-based stew) and "erissery ...