This from scratch pumpkin pie calls for canned pumpkin but ... you’ll love this Pecan Pie without Corn Syrup. There’s ...

On a floured surface, roll out the dough to a 13-inch disk; line a pie pan, and cut away excess on the edges. Pour the pumpkin filling ... room temperature with the pecan-caramel sauce and sweet ...

This easy pumpkin bread recipe is the ultimate fall treat! Moist and flavorful, this Pumpkin Bread with Pecan Maple Streusel ...

These bars have all the creaminess and warm spice of classic pumpkin pie — without the stress of rolling out a crust. Sarah Jordan is an award-winning chef from Dublin and now based in Chicago.