Pesto is most commonly associated with its green hue, but Giada de Laurentiis has a recipe for white pesto that you really ...

If you're making a recipe with store-bought pesto, there are a few ways you can easily upgrade it at home. Here's how.

This recipe has quickly become a staple in our house. I love tossing it with pasta, spreading it on sandwiches, or using it ... feel to your sauce. If you have leftover pesto or want to make ...

But that’s not all: Pesto can also be made with walnuts, pistachios, or hazelnuts instead of pine nuts—or no nuts at all, though this is technically pistou, a French condiment or sauce. You can skip ...

The Canadian Food Inspection Agency (CFIA) has issued a national recall notice for pesto sold in Canada.

Cucina & Amore brand Pesto Alla Genovese Basil has been recalled due to undeclared Brazil nuts, milk and pine nuts. The CFIA recall notice indicates the product poses an allergen risk for tree nuts ...

You will only need half of the pesto for this recipe: keep the rest for another meal – it’s delicious with Mediterranean vegetables, fish or chicken, or, of course, stirred through freshly ...

There’s Danielle Alvarez’s spaghetti alla nerano, the pesto pasta from Sydney’s A’Mare, Ellie Bouhadana’s cavatelli with ...