The Bahubali Thali, described as a Feast Fit for a Warrior, is Kinara's first ‘megahero’ dish – a colossal feast that ...

Navratan Korma, or nine-gem curry, is a creamy Indian vegetable curry recipe. A variety of vegetables, fruit and nuts are ...

Guru Indian Restaurant offers you a unique local experience of fine Indian dining. Founded by Master Chef Uday Kadam, Kadam ...

Cauliflower is a beloved winter vegetable, whether it's roasted as a side dish for a comforting Sunday roast or transformed into a rich, aromatic curry. However, despite its versatility and ...

It is said that korma was prepared in Mughal royal kitchens but over time, the recipe for this sumptuous dish leaked out and spread to households from the north to the south of India.

Known as Crème DuBarry in France, this classic cauliflower soup is creamy and indulgent, with plenty of cream and succulent scallops on top. Break off a couple of cauliflower florets and put to one ...

Since 1957, GQ has inspired men to look sharper and live smarter with its unparalleled coverage of style, culture, and beyond. From award-winning writing and photography to binge-ready videos to ...

A viral video exposes a Hyderabad restaurant reusing leftover onions and chutney from customer tables, raising serious hygiene concerns. The footage reveals the establishment's unsanitary ...

Marinate the chicken by adding yogurt and spices. Let it rest for 30 minutes to 1 hour. Add a tablespoon of ghee or oil in a pan add whole spices like cardamom, cinnamon and heat it till it releases ...

Mutton Korma, a dish from Lucknow, is perfect for satisfying both your taste buds and your soul. Here’s an easy-to-follow recipe by Ranveer Brar that you can prepare at home. Itisha Arya Editorial ...