Roti require a two-stage cook ... on a parchment-lined baking sheet and cover with another piece of parchment paper or a kitchen towel to keep from drying out. (Once all rounds are on the baking ...

To make sure they don’t stick together you can cook them straight away or you can separate each roti in between oiled baking paper. 6. Heat some butter in a large non-stick frying pan over ...