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From the other side of the bay in Bengal, this Summer 2025 explore dishes such as aam kashundi kakra and even other dishes ...
An old-school but brilliantly effective drink to beat the Summer heat. Here’s a quick and easy recipe of spiced buttermilk to relish this Summer.
Sattu, often referred to as the "poor man's protein," is an incredibly versatile ingredient that has been a part of Indian cuisine for generations. Whether enjoyed as a cooling summer drink, a protein ...
A protein powder maker is considering moving production to the US as a result of Donald Trump’s tariff measures. Applied Nutrition, which listed on the London market in October, said it was ...
A traditional drink from Bihar, sattu sharbat is made using roasted ... Adding spices like roasted cumin powder and curry leaves enhances its taste and therapeutic properties.
Objective: This study aimed to analyze the risk factors of lower extremity deep vein thrombosis (LEDVT) in emergency inpatients in the post-epidemic era, and to establish a prediction model for ...
Breakfast is widely the most vital meal of the day, and it is so. It is what determines the tone of the rest of your day, providing your body with the energy it requires to function. In a world ...
A laundry detergent allergy can cause an itchy, red rash to appear after wearing newly cleaned clothes. Other possible symptoms include hot skin, swelling, blisters, or bumps. An allergic reaction to ...
Or, a blend of those along with pumpkin seed powder (which is rich in magnesium, zinc, and other essential nutrients) and quinoa works well,” shares VeganMacros101 vegan fitness influencer and n ...
While the scorching sun melts you this summer, you can take simple care to beat the heat. Fortunately, there are great food options that help you in your battle against the hot weather. Ayurveda ...
For your final step, sweep on a light, oil-absorbing setting powder to set your concealer in place so that it lasts all day. No matter how many times we dab concealer here, it never seems to stick ...
A classic Bihar recipe comprising roasted wheat flour balls filled with sattu spiced up. It is served with a mashed vegetable preparation of eggplant, tomato, and potato.