processor Intel Core i5-8600 3.1 GHz or AMD Ryzen 5 3600 3.6 GHz ...

Jaya Saxena is a Correspondent at Eater.com, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. The first ...

The dish is arguably Sri Lanka’s heart and soul, and the sound of the metal blades creates a signature tak-a-tak that fills the streets. Kotthu is greasy, messy, cheap, filling, and generally ...

I was completely hooked the first time I played Metal Gear Solid 3: Snake Eater. The stealth mechanics, brutal survival elements, and insane Cold War espionage plot felt like no other game at the time ...

The cult-favorite Legacy of Kain series finally returned after a long slumber with Legacy of Kain: Soul Reaver 1&2 Remastered last year. The collection launched digitally on console and PC back in ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to keep any secrets. Check back for the best things we ate this week.

Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, Miami ...

Rebecca Roland Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. The Los Angeles bagel scene is undergoing ...

Eater maps are curated by editors and aim to reflect a diversity of neighborhoods, cuisines, and prices. Learn more about our editorial process. Located within Ciudad del Saber, a sustainable ...

Husband-and-wife restaurant team Art Wnorowski and Gosia Pieniazek are no strangers to showcasing the cuisine and culture of their native Poland. They initially did just that at Lokal, with ...