Pesarattu are South Indian crepes that are made of moong dal. This South Indian dish is high in protein and fibre. It's mostly served with chutney. Oats Idli is a healthy South Indian meal. It's made ...

Vegetarian Udupi restaurant Sri Ananda Bhavan will impress dosa snobs and novices alike. Between Dandenong and Pakenham, 43 ...

What is the “madness” in Madness of Masala? It could be the notion of two engineers with full-time jobs and zero experience ...

It is the most popular roadside dish from North Kerala. This dish tastes even better due to the darker, crispier outer layer. For those who love a rich and aromatic gravy, squid curry is an excellent ...

dosas and more vegetarian and vegan options. (Dacia Garcia/Community Impact) From colorful murals decorating the walls and straw trimming outlining Indian agriculture throughout the restaurant ...

Discover a variety of South Indian dishes that can be made using just one spoon of oil, ensuring both health and flavor. These recipes include options like sambar, upma, and rava dosa, offering ...

Dakshin Canteen, led by chef-entrepreneur Ruchira Hoon, showcases the rich diversity of south Indian food with a menu ...

The late Geoffrey Bawa, Sri Lanka’s most celebrated architect, spent about 50 years at his country estate, Lunuganga, on the ...

South Indian Banana Recipes: Here are easy South Indian dishes that feature bananasPhoto Credit: iStock South Indian Recipes: Bananas are one of the most common fruits in many parts of South India.

What Makes the Indian Thali a ‘Power Meal’? Unlike modern diet fads that focus on one macronutrient at a time (high-protein, ...

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