Although I couldn’t find Barona’s chocolate mousse recipe, I do have one that’s very enticing, a white chocolate mousse made with rose syrup (from rose petals) and pistachio paste.

On her website, she divulged her recipe for what she calls a 'wicked' chocolate mousse, even proposing the optional dash of brandy for added luxury. Celebrating the straightforward nature of the ...

Nara Smith and her husband, Lucky Blue Smith, recently took to TikTok to share their thoughts on the famous Dubai chocolate. The couple shared their taste test and the video quickly went viral ...

Of all the types of European cuisine in Bangkok, Italian might be the most popular (sorry, French folks). Each year, BK ...

Cambridge neuroscientist Adrian Owen said the balance of the evidence suggested that it was more to do with the taste than any psychoactivechemicals. The average bar of chocolate, he claimed ...

We’re unsure how winter weather and hot chocolate became besties, but we are all for it. There is something about that warm creamy chocolatey cup of goodness that makes braving the elements ...