Beef Tendon Is The Cut You Need For A Chewy Pho Though they're not as common in the United States, if you can source some beef tendons, they'll make for a wonderful type of pho called, aptly ...

Eddie Lin samples cháo lòng heo—Vietnamese rice porridge with intestines, tongue, and liver—at Pho So 1 in Van Nuys. Does it impress him as much as his usual order of beef pho? Related The ...

Pho 75's menu is straightforward ... which comes with slices of eye-round steak, chewy beef tendon, and crisp white ...