Dosa is a perfect breakfast choice—light, nutritious, and packed with flavor. On World Dosa Day lets eat and celebrate this Indian crepe made from fermented rice and lentils that is rich in probiotics ...

Auro Pizza serves a variety of pizzas at Kora Food Street, including whole wheat pizzas. Local flavours shine at spots like Poricha Parotta, which offers a range of fried parottas. Comfort food ...

Click here for an easy recipe for meen curry. You can find numerous varieties of dosas in Kerala and one of the unique types you must try is thattu dosa. Its name is said to have been derived from the ...

Masala Dosa is one of the most popular South Indian dishes, loved for its crispy texture and flavorful potato filling. It is a delicious and satisfying meal that can be enjoyed at any time of the day.

Archana Puran Singh and her family embarked on a dosa quest in Mumbai, visiting various popular spots. They tried dosas at Mithibai College, Shiv Sagar, Amar Juice Corner, and Juhu Beach.

That dosa maavu, as it is known in Tamil, sells for as little as ₹ 30 for 1 kg, and is enough to make at least 15 dosas. In contrast, 1kg of iD’s idli-dosa batter sells for ₹ 79 on grocery ...

Dosas are always a popular way to start the day, and you can find a decent dosa in just about every state in India. But when it comes to getting the OG flavours, south India is the place to be. There ...

The Discovery of India by Jawaharlal Nehru was the first book I ever owned. I loved reading through India’s ancient history and culture. Over the years, several more books have made it to my bookshelf ...