There’s something so joyful about a colorful dessert that not only tastes delicious but also looks like it belongs on the center of your Easter table. This Easter Cake Roll has become one of my ...

Grease and line a 23 x 33cm/9in x 13in Swiss roll tin or small roasting tin with greaseproof paper. Beat the eggs, sugar and vanilla ... the sponge from the oven and turn the cake out onto a ...

Lamingtons – a traditional Australian cake beloved for generations. If you’ve never heard of Lamington, let us introduce ...

A simple sponge fluffy and moist eggless vanilla cake recipe without any additional flavours except vanilla extract. A cake ideal for ceremonial occasions, such as weddings and birthdays and can be ...

The humble Victoria sponge cake, or sandwich cake, commonly consists of vanilla sponge cake with jam and cream or buttercream inside.It was enjoyed by Queen Victoria and remains one of the most ...

How to make a Victoria sponge cake Ingredients For the sponge cake: Three eggs 150g of granulated sugar Two teaspoons of vanilla extract 100g of whole milk 80g of vegetable oil 190g of pastry ...

The humble Victoria sponge cake, or sandwich cake, commonly consists of vanilla sponge cake with jam and cream or buttercream inside. It was enjoyed by Queen Victoria and remains one of the most ...

Matcha roll cake with matcha sponge cake ... and in February, it offered vanilla sponge cakes filled with white chocolate whipped cream, white chocolate chunks and raspberry whipped cream.

Sandwich the rounds of sponge cake together with homemade raspberry ... Whisk the eggs with the sugar and vanilla extract. Heat the milk to the 'shivery' stage and add it to the egg mixture ...

Mix flour, cocoa powder, baking powder and salt. Sieve them all and add luke warm water, vanilla essence, castor sugar and melted butter. 2. Mix the batter properly to remove lumps. Bake the batter in ...