A Kathal Korma recipe that is easy and simple yet loaded on those Mughal flavours. The interesting texture of the jackfruit chunks make it as tempting as any other non-vegetarian korma and will have ...

6-8 chicken thighs skin and bone removed About 3 tbsp of mustard oil/rapeseed oil or veg oil (not olive) 6 garlic cloves + same amount of ginger for the paste (or use about 3 heaped tsp of ...

Hyderabadi cuisine is popular for its legendary biryani, haleem and korma, but the city also offers some veg delicacies that are just as good. Made with green chillies, peanuts, curry leaves and ...

This vegetable dhansak will freeze well for up to 3 months. You can even freeze cooked rice to go with it for an instant dinner. Feel free to swap the sweet potatoes for squash or other root veg.