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Prayagraj: Rail passengers could soon enjoy a variety of north Indian and south Indian cuisines in canteens of the A1 and AB ...
Gone are the days when vegetarian dining in Melbourne meant cheerless salads and the same old pasta dishes. This city’s plant-based scene has exploded into a vibrant ecosystem of its own, where ...
She said, “My mother-in-law’s favourite is Lauki ki Sabji. It is her beauty secret.” Kareena went on to explain how Sharmila Tagore swears by this humble bottle gourd dish, consuming it ...
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Indulgexpress on MSNKolkata eateries gear up to welcome guests with special Poila Baisakh menusThis Bengali New Year or Poila Baisakh, eateries all around Kolkata are bracing themselves to welcome you with their unique ...
Vegetarians, we totally get your pain. In the land of BBQ Nation and its meaty delights and mutton biryani, it's tough to find those amazing vegetarian buffet places. And if you have been cutting down ...
"If canned veg, frozen veg, makes it easier use it. Get it on your plate — amazing," she said. But boosting your fresh food intake and cutting back on treats is not always a simple task.
This vegetable dhansak will freeze well for up to 3 months. You can even freeze cooked rice to go with it for an instant dinner. Feel free to swap the sweet potatoes for squash or other root veg.
Gudi Padwa marks the start of the new year for Maharashtrians, celebrated with traditional attire, pooja, and sweets. TV stars like Sarita Joshi, Jayesh More, Sayli Salunkhe, Chinmayee Salvi, and ...
Not all vegetables are created equal. While it's always a good idea to eat more veggies, there are some that are more nutritious than others. If you're looking to supercharge your diet, consider ...
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