Join us as Dr Darin Detwiler hosts a panel of industry experts for an insightful webinar on the cutting-edge impact of Food Tech, Digital Transformation, and AI. Explore how these innovations are ...
FARE tackles food allergies with humor in a new Super Bowl PSA, a year after criticizing Uber Eats for a controversial ad. The PSA features former NFL star Jason McCourty and his daughter.
As Super Bowl Sunday approaches, the USDA shares essential food safety tips to prevent illness and keep your game day safe.
A new study has provided the first complete analysis of how Akkermansia muciniphila (AM), a beneficial gut bacterium, breaks down sugars in mucus. The research, published in Nature Microbiology today ...
FARE tackles food allergies with humour in a new Super Bowl PSA, a year after criticising Uber Eats for a controversial ad. The PSA features former NFL star Jason McCourty and his daughter.
In the latest instalment of Recall Roundup (24-30 January 2025), New Food highlights recent food and beverage recalls in the UK and US. In the UK this week, Coca-Cola Europacific Partners is recalling ...
With the October 2025 compliance date fast approaching, the ASA's decision to delay and potentially revise the final HFSS advertising guidelines adds further uncertainty for the food industry.
The newly formed WRAP EU aims to tackle food waste, promote circular living and reform food systems across Europe’s hospitality sector. (L-R): Stéphane Leroux, Executive Director International Food ...
NIR spectroscopy is transforming baking, offering real-time insights into moisture, fat and protein levels to ensure consistency, reduce waste and improve product safety. We’ve all experienced the ...
Join this webinar to hear from Nordson as they discuss the benefits of simultaneous online measurement of moisture, fat/oil, protein, and colour in the baking (cookies/biscuits) and frying (savoury ...
This week, Professor Chris Elliott reveals the launch of a new community initiative that aims to serve generous portions of safe honest food for Europe and beyond. With major financial support from ...
Coeliac UK’s new report shows progress in gluten-free dining, but highlights ongoing challenges and the need for safer, more inclusive options. A new report from Coeliac UK has revealed a significant ...
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