Hot chocolate is much more than just a beverage. Filled with a warm feeling and a cosy hug, the winter essential is a must-have. If you’re a foodie looking for the best hot chocolate in Chandigarh, ...

Are you in Gurugram craving hot chocolate? You have landed on the right page. Slurrp has curated a well-searched list of the cafes that serve winter beverages along with baked goods and snacks. Since ...

Masala idli, the spicy twist to your leftover idlis can come in handy for serving a quick breakfast, healthy snack, or simply soothe your cravings. With this easy-to-follow recipe you can make the ...

Nothing pleases your soul more than food when you are hangry. When you are in this mode, you are in no mood to cook. However, if you have a short recipe guide featuring dishes that can be cooked in ...

To honour the spirit of Basant Panchami, the festive table is adorned with Bengali sweets such as Mishti Doi, Sandesh, and Rasgulla. Basant Panchami in Bengal is a gastronomic event that is topped off ...

Whisky is an alcoholic drink made by fermenting and distilling grains like barley, corn, rye, or wheat. The liquid is then aged in wooden barrels, usually made of oak, which gives it its distinct ...

If you're celebrating goddess Saraswati and also marking Basant Panchami at home, you need to explore some festive dishes which are popularly made during this time across the country using some ...

Basant Panchami welcomes the spring season while focusing on dressing in yellow and indulging in the same coloured feast. Here's everything you need to know about the importance of the colour yellow ...

Saraswati Puja is around the corner, and it is one of the most anticipated festivals for students. People are gearing up for what to eat at this festival, and this article will provide lesser-known ...

Did you know that yellow signifies prosperity and knowledge which is why it is associated with Goddess Saraswati? Here is a tale of why yellow foods are offered to the Goddess of Knowledge. Basant ...

As the country stands on the cusp of its 76th Republic Day, cooks are turning to food to express their love and pride for the nation. People, including home chefs and cooks, have envisioned a range of ...