These recipes express the variety and beauty of the most important grain in Korean cuisine. Korean mitbanchan are essential, well-preserved side dishes that can be made in large batches and kept on hand in the fridge for long periods of time. The most well-known example is kimchi.

Maangchi's Real Korean Cooking has all the recipes for all the essential Korean pastes and sauces, but my second book Maangchi's Big Book of Korean Cooking has more recipes, more photos, and more variety.

Cooking wholesome and delicious food and sharing it with loved ones is very important for me, so here you'll find the best of my best recipes.

2019年12月7日 · This recipe is for a quick and easy version of japchae that takes only 10 minutes to cook but tastes just as good as the traditional way. I posted a recipe for japchae years ago and it has been popular on my website and YouTube among millions of people.

Spicy Stir-fried Squid (Ojingeo-bokkeum: 오징어볶음) 10th Anniversary Special!

Full recipe: http://www.maangchi.com/recipe/japchae Japchae, sweet potato starch noodles stir fried with vegetables and meat, is one of Korea’s best-loved dishes, and one of the...

Make shredded cabbage pickles, steamed eggplant, and pickled garlic! Plus my interview with Riley, and comments and photos from you guys. All about Korean home cooking, yours and mine. Click to read Maangchi's letter, a Substack publication with tens of thousands of subscribers.

2024年11月26日 · Kimchi made with large Korean radishes is the second most popular kimchi, after traditional napa cabbage kimchi. This recipe, adapted from my cookbook, “Maangchi’s Big Book of Korean Cooking”...

2015年5月19日 · In Maangchi’s Real Korean Cooking, she shows how to cook all the country’s best dishes, from few-ingredient dishes (Spicy Napa Cabbage) to those made familiar by Korean restaurants (L.A. Galbi, Bulgogi, Korean Fried Chicken) to homey one-pots like Bibimbap.

This is the recipe matrix I used to make Maangchi’s Real Korean Cooking, with recipe names in English, Korean, and Romanized Korean. Also difficulty level, and whether or not the recipe is vegetarian. You can print this list and save it in your book!