May 9, 2024 · Baingan Bharta is a traditional dish made with grilled eggplants, onions, tomatoes, spices and herbs. If you love eggplants you got to try out this popular Indian dish. Simple yet tastes super delicious with a unique smoky flavor that comes from grilling eggplants on direct fire.

Aug 22, 2018 · Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked with spices. It's best served with fresh rotis or parathas. Vegan and gluten-free.

Jan 5, 2021 · This easy Baingan Bharta (Smoked Eggplant/Aubergine Curry) recipe uses your oven to achieve the smoky flavor of authentic Baingan Bharta. This recipe includes step-by-step pictures and a quick video tutorial. Tested to perfection!

Dec 17, 2022 · Baingan Bharta is a popular Punjabi dish from the North Indian cuisine. It is made with a mash of roasted eggplant, onions, tomatoes, herbs and spices. The eggplants are roasted or grilled on direct flame over the stovetop or on red hot …

Nov 4, 2022 · Baingan Bharta Recipe | Baingan Ka Bharta | Smoky Eggplant Stir Fry Mash with detailed photo and video recipe. An easy-flavoured and smoky indian curry made with fire-roasted eggplant and spices. It is known for the combination of …

Baingan Bharta: Smoky eggplant dish with authentic Indian flavors, perfect for a hearty meal. Learn to make this traditional recipe effortlessly.

Sep 10, 2024 · Baingan bharta is a popular North Indian dish that combines grilled eggplant with ripe tomatoes, vibrant fresh ginger, and warm spices like cumin and cloves and transforms them into a flavorful...

Jan 7, 2025 · Baingan Bharta is a popular Indian dish made with roasted eggplant mashed and cooked with spices. Its smoky flavor, combined with the right balance of spices, makes it a perfect side dish to enjoy with roti or paratha. If you love flavorful and hearty vegetarian dishes, Baingan Bharta is a must-try! What is Baingan Bharta?

Feb 19, 2014 · Baingan means eggplant and Bharta is a mixture of mashed vegetables. Combine the two and you’ve got an Indian mashed eggplant dish. It tastes better than it sounds. To make this popular Punjabi dish, you first have to “smoke” your eggplants.

Its preparation is very similar to baba ghanoush in that you roast and mash the eggplant before seasoning it with aromatics, herbs and spices, but its flavor profile is wildly different. Here,...

Aug 26, 2022 · Baingan bharta is a rustic dish that involves roasting eggplants over an open flame, lending a smoky flavor. The mashed eggplant is then cooked with onions, tomatoes, and minimal spices and garnished with cilantro. This dhaba-style Punjabi baingan ka bharta recipe replicates the authentic taste of this dish, reminiscent of Indian highway dhabas.

Oct 3, 2013 · Baingan Bharta is a North Indian recipe made using roasted and mashed eggplant, cooked in onion, tomato base and Indian spices. This spicy smoked eggplant recipe is vegan, gluten free and pairs best with Indian flatbreads like Roti, Chapati or paratha.

Oct 18, 2022 · This is a really easy and tasty Indian dish that is sure to stir up your taste buds. Delicious baingan bharta is ready to eat with pita bread, Indian naan, or rice.

Nov 30, 2022 · Baingan Bharta, a popular smoky and zesty dish from North India is made with roasted mashed eggplant, sauteed in onion, garlic, tomatoes and Indian spices. Vegan & Gluten-free. This post may contain affiliate links. Please read our disclosure policy.

Jun 15, 2021 · Punjabi baingan bharta is easy to make and has a delicious smoky flavor from the roasted eggplant. Serve it with freshly made with hot chapatis.

May 11, 2022 · Baingan bharta is THE eggplant dish that will make you fall in love with eggplant! It's a smoky eggplant mash mixed with a flavorful blend of garlic, ginger, spices, and tomatoes. Choose from the traditional method for the best results—smoking whole eggplants on an open flame—or the sauté method for something a little easier.

Apr 6, 2023 · Here's a 30-minute recipe for Baingan Bharta, a popular Indian vegetarian dish made with roasted eggplant, tomatoes, onions, and spices. My easier and simplified recipe delivers the classic smoky flavor without the mess. This flavorful roasted eggplant mash is vegan and gluten-free and is best enjoyed with roti, paratha, or naan.

Sep 17, 2021 · Baingan (eggplant/aubergine) is studded with garlic and roasted on an open flame, and then stir-fried with aromatics for the most delicious smoky flavor. I’m a massive baingan bharta snob because there is nothing appetizing about pulpy eggplant or baingan. Bharta can either be slimy boring or it can be smoky amazing and I vote for you-know-what!

Jan 28, 2025 · Eggplant bharta (also called baingan bharta or baingan ka bharta) is a popular dish in Indian, Pakistani, and Bangladeshi cuisine, consisting of eggplant charred over an open flame, chopped and mixed with aromatic vegetables and spices.

Baingan ka Bharta, Baingan Ka Chokha, Brinjal Bharta, Roasted Eggplant RecipeIngredients : Eggplant (बैंगन ) - 1 (400 gms) Tomatoes (टमाटर ) - 4 (150 gms) Ca...