2020年6月19日 · This easy rhubarb crisp recipe combines tart rhubarb in a sweet syrup with layers of crunchy buttery oats for a delicious way to use rhubarb in spring.

2024年2月2日 · This rhubarb crisp has a golden, crunchy, and buttery oat topping with a sweet-tart rhubarb and cinnamon filling. A delicious springtime dessert!

2024年6月11日 · This quick and easy rhubarb crisp combines fresh or frozen rhubarb with a perfect oatmeal topping. The recipe tastes so good that you'll even want to sneak the leftovers for breakfast. Make rhubarb crisp with strawberries in spring and apples in fall to enjoy a simple, year-round dessert.

2023年3月13日 · Rhubarb crisp is a classic dessert recipe for spring starring fresh rhubarb, juicy strawberries, sugar, and spices beneath a buttery oat-pecan crumble.

2020年5月31日 · This is a simple, classic rhubarb crisp with oatmeal topping. The sweet-tart rhubarb base is made with — you guessed it! — rhubarb, granulated sugar, and tapioca to thicken it up. A little lemon juice and vanilla extract add flavor without overpowering the rhubarb.

2024年5月14日 · This Rhubarb Crisp recipe is loaded with brown sugar streusel, and bakes up with a crispy, crunchy oatmeal topping! It is sweet and tart and just begs for a big scoop of vanilla ice cream. Includes step by step RECIPE VIDEO so you can follow along when you're making it!

2024年4月1日 · This rhubarb crisp recipe is just sweet enough, with a hearty oat crumble and a gooey rhubarb filling. A heavy dose of oats keeps the crumble textured and crunchy, and hint of orange zest makes the filling pop.

2018年6月8日 · Easy foolproof recipe – Just 7 simple ingredients and completely made by hand, this recipe is absolutely foolproof. In less than an hour, you’ll have a bubbling charming and rustic dessert in your hands, ready to serve.

2024年6月4日 · Preheat the oven to 375 degrees F (190 degrees C). Grease a 2-quart baking dish. Combine rhubarb, strawberries, white sugar, lemon juice, and lemon zest together in a bowl. Stir brown sugar, whole wheat flour, oats, salt, and cinnamon together in a bowl.

2020年7月18日 · Crunchy brown sugar oat crisp is the perfect compliment to every spoonful of sweet, tart rhubarb filling in this easy Homemade Rhubarb Crisp. Make it with fresh or frozen rhubarb and serve with a scoop of ice cream for a delicious summertime dessert! WANT TO SAVE THIS RECIPE? Enter your email below & we'll send it straight to your inbox.

This Rhubarb Crisp 9x13 pan recipe has the perfect oatmeal topping. Made with simple ingredients, it makes the BEST dessert!

2019年7月6日 · Chop rhubarb bigger than you would think. I used 1-2 inch pieces and love the flavor and texture of that size. Take your time on the crisp! Getting it right means just a couple of minutes of getting your hands in there and breaking up every piece of butter.

This old-fashioned rhubarb crisp recipe is an easy but delicious dessert option with a crumbly oat topping and tangy rhubarb filling.

2023年3月7日 · Savor every day of rhubarb season with this simple and perfect Rhubarb Crisp The buttery oat crumble balances out the tartness of the rhubarb in the best way.

2024年6月18日 · Tart, fresh rhubarb turns all sweet and jammy under a buttery oat crumble topping in this delicious, easy rhubarb crisp recipe. This rhubarb crisp recipe is our favorite way to use fresh rhubarb, and definitely the easiest spring and summer dessert.

2022年6月21日 · Rhubarb crisp is an easy dessert recipe that takes just a few minutes to make! This simple rhubarb recipe had become a family favorite for spring and summer desserts, with just the right balance of tart and sweet it’s always a hit at BBQs.

🍓🧑‍🍳 Rhubarb Crisp—a simple, tangy dessert that’s comfort in every bite! With a buttery, oat crumble on top, this beginner-friendly recipe brings together the tartness of rhubarb and the sweetness of the topping. Perfect for spring or anytime you want a fresh, cozy treat! 😍.

2014年6月4日 · Preheat oven to 375 degrees F. Spray 8×8-inch baking dish or 4-6 individual ramekins with cooking spray. Step #3. Place rhubarb mixture in your baking dish. Place the crisp topping on top of the rhubarb in the dish. Cook for 18 to 24 minutes until golden brown. Step #2. Combine chopped rhubarb, sugar, and cornstarch, and stir to combine.

2024年6月27日 · Preheat the oven to 375°F. Rinse the rhubarb to remove dirt or debris and discard the leaves. Cut into ½-inch pieces. If the stalks are very thin, cut them into ¾-inch pieces. In a medium bowl, combine rhubarb, white sugar, 3 tablespoons flour, and cinnamon. Toss well to coat and transfer to the baking dish.

2020年5月22日 · In a 9-by-13-inch baking dish, combine rhubarb, sugar, and 1/4 cup flour; set aside. In the bowl of a food processor, combine remaining 1/2 cup flour and the butter. Pulse until the butter pieces are pea-size. Add brown sugar, oats, …

5 天之前 · Strawberry rhubarb crisp is a baked dessert with a tart fruit filling and a golden oat topping. Made with fresh strawberries, rhubarb, sugar, and butter, it takes about 45 minutes to bake. The fruit softens into a sweet and tangy mixture, while the crisp adds a crunchy contrast. It’s a simple way to highlight seasonal flavors. Get the Recipe ...

1 天前 · Drizzle over honey, followed by orange juice and nestle the strips of orange zest in between the rhubarb pieces. Bake for 10 minutes before removing the tray from the oven and carefully turning the rhubarb pieces over. Return to the oven for a further 10-12 minutes, or until rhubarb is tender, but still holds its shape.

5 天之前 · For the poached rhubarb: Wash and trim the ends of the rhubarb and cut it into small chunks about 2cm wide. Add it to a wide, shallow saucepan along with the sugar and water. Simmer gently for 6 - 8 minutes until the rhubarb has started to soften but is still holding its shape. Remove from the heat and let it sit in the pan for 10 minutes.