2017年10月11日 · This simple and straightforward pumpkin cake recipe is for those of us who want pure pumpkin and spice flavors with nothing else in the way. Brown sugar and 2 cups of pumpkin puree promise big flavor and an extra moist texture.

2024年8月9日 · This easy pumpkin cake made with canned pumpkin puree in a Bundt cake pan is a fall favorite, but tastes delicious any time of the year.

What would you like to cook? A spiced up pumpkin cake is the perfect, moist treat for fall. Find the perfect recipe for you!

2024年9月26日 · This recipe for a delicious pumpkin cake is baked in a sheet pan. It's lightly spiced, very moist, and great for potlucks. When cool, top with your favorite cream cheese frosting.

Fall brings cooler days which means we can start baking again. One cake I particularly enjoy is this honey colored Pumpkin Cake with its shiny chocolate glaze. This cake is full of flavor and keeps fresh for days, thanks to the pumpkin puree and oil.

2024年9月8日 · Topped with swirls of tangy cream cheese frosting, this pumpkin cake recipe is a dessert version of my grandmother’s now-internet-famous pumpkin bread and pumpkin muffins. Just like the originals, it’s packed with warm spices and comforting flavors that scream fall.

2023年10月22日 · If cooler fall weather has you craving pumpkin desserts, try this old-fashioned pumpkin cake recipe. This homey pumpkin layer cake is made with brown sugar, cinnamon, and buttermilk for a fragrant, warmly spiced, not-too-sweet treat. Feel free to use canned pumpkin puree for an easy way to speed up this recipe.

2024年9月23日 · Whether you’re searching for an afternoon snack, an easy Thanksgiving dessert, or even an extra sweet fall breakfast, this pumpkin cake is the answer. This cake stands tall and proud,...

2021年10月12日 · Here’s a recipe that’s just right for the season: this classic Pumpkin Cake! It’s beautifully thick and moist, scented with cinnamon, ginger and nutmeg. The best part? A layer of tangy, fluffy cream cheese frosting is its ideal flavor match. It’s so classic and irresistible, you’ll want to make it for every gathering.

2019年11月19日 · 1 can (15 oz) pumpkin puree (or make your own!) *Watch our easy video tutorial on how to measure correctly. Prep: Preheat oven to 350˚F. Using cooking spray or oil, grease a 9×13 non-stick baking pan (like this one) or a Glass pyrex dish. Tip: If you’re serving it out of a metal pan, line it with parchment paper so you don’t scratch up your pan. 1.