2020年5月23日 · Bake this easy sourdough discard bread in under 2 hours - it's a simple and delicious way to utilise your discard purposefully.

2021年3月10日 · Soft sourdough bread with twists of cheddar cheese and brushed with savoury herbs. Perfect for toasting or as a sandwich bread.

2024年3月26日 · Soft Sandwich Bread - This sourdough cheese bread recipe will give you a golden, cheesy loaf with a soft, sandwich worthy crumb the whole family will love! Versatile - You can make this bread as a true sourdough loaf using active sourdough starter, or for a quick version, use sourdough discard with a little yeast.

2022年9月28日 · This sourdough cheese bread is a soft, tangy sourdough bread twisted with cheese and baked until golden and melty. This recipe makes an already incredible bread the perfect side for dinner, an appetizer, or a spruced up sandwich.

This quick and easy sourdough cheddar and herb quick bread is the perfect way to use up sourdough starter discard. It’s moist, tender, and full of savory, cheesy herb flavor! This recipe makes the perfect side dish for dinner, a savory appetizer, or can be used as a …

2023年10月2日 · A true testament to the resourcefulness of sourdough, and a must-try for bread enthusiasts seeking a flavorful twist on the traditional loaf. This artisanal bread begins with a tangy depth of sourdough discard, and closes the deal with that sharp cheddar tang.

2024年5月3日 · Three cheese sourdough bread is based on my sourdough artisan bread recipe that I’ve been making for years – but this time I’ve added three types of cheese to the dough. And oh my goodness is it good! A crisp, cheesy crust packed full of cheese flavor. This bread is one of my new favorite ways to make an artisan loaf.

2023年2月24日 · This jalapeño cheddar sourdough recipe makes a beautiful loaf of bread even when your active sourdough starter is a little lack lustre. It has a good crust with a spongy chewy crumb that is perfect for toasting and smothering in butter or sopping up a beautiful soup.

This is our basic sourdough country loaf recipe with the addition of shredded cheddar cheese and pickled jalapeños, which are added to the dough in the second set of stretch and folds. Fresh jalapeños can be used in place of pickled jalapeños if desired.

Basic Ingredients: The key ingredients for this recipe include sourdough discard, warm water, honey or sugar, salt, all-purpose flour, and olive oil, with optional add-ins like cheese or herbs for extra flavor.