This quick and simple Spanish dish is a classic in Latin households.

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Try this SIMPLE SEAFOOD BAKE for an easy weekend feast with minimal cleanup! 🦐 Prep: 20 min (or a few hours if you need to thaw frozen seafood) Cook: 30 min. | Serves 6 INGREDIENTS: • 1 lb frozen or fresh shrimp (peeled or unpeeled, personal preference) • 1 lb frozen or fresh scallops (as available or as budget permits) • 1 package of Whole30 compatible sausage, like Aidell's • 1-2 lbs red new potatoes (or another palm-sized or smaller potato) • 4-6 lemons • Primal Palate New Bae seasoning (or