Winter is crazy in Denmark 🇩🇰 | Elizabeth’s food recipes

Lots of ‘what did you eat’ in Denmark questions today. So many delicious foods! I love to try new cuisines, Carey isn’t as adventurous but he gives it his best!From duck, veal, tar tar, salmon, meatballs, pickled herring, fish and chips, caviar, sourdough bread, peas, beans, lentils, tomatoes, squash, potatoes, eggs, kohlrabi, to quail, sausage, apple dessert, berries, sweet pickles, dark chocolate, beef, crème brûlée, shrimp, cheeses, chicken, lump fish, pasta, jams, rye bread, milk and cappucc

Danish Pastries - Joyofbaking.com *Video Recipe*