Lemon Blueberry Loaf Cake with a Lemon Glaze ½ Cup Unsalted Butter, Soft or Melted 1 Cup Granulated Sugar 3 Eggs, Room Temperature 1 tsp Vanilla Extract ¼ Cup Sour Cream 1 Tbsp Lemon Zest ¼ Cup Lemon Juice (1 Large Lemon) ½ Cup Milk 1 ¾ Cup All Purpose Flour 3 tsp Baking Powder ½ tsp Salt 1 Tbsp Cornstarch 1 Cup Blueberries 1 Tbsp Flour Glaze 1/2 Cup Powdered Sugar 1 Tbsp Lemon Juice 1/2 tsp Vanilla Extract 1-2 tsp Milk Top with extract lemon zest if desired 1. Pre-heat oven to 350 degrees. 2. I

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